Mountain Memories by ROAN features a layered composition opening with Pink Pepper, Oolong Tea, and Cassis at the top, Jasmine and Narcissus at the heart, Oakmoss, Leather, and Guaiac Wood in the base. The overall character is woody, green, leather.

What are the notes in Mountain Memories?+

Top notes: Pink Pepper, Oolong Tea, and Cassis. Heart notes: Jasmine and Narcissus. Base notes: Oakmoss, Leather, Guaiac Wood, and Patchouli.

Is Mountain Memories for men or women?+

Mountain Memories by ROAN is designed for both men and women (unisex).

Who created Mountain Memories?+

Mountain Memories was created by Ugo Charron for ROAN.

When was Mountain Memories released?+

Mountain Memories by ROAN was launched in 2024.

What fragrances are similar to Mountain Memories?+

Fragrances similar to Mountain Memories include Mémories de Montagne by GP Fragrances, Memories by Arquinesia, Noir by Reminiscence, Roan on Fire by d.grayi, based on shared notes and scent profile.

Mountain Memories by ROAN is a Leather fragrance for women and men. Mountain Memories was launched in 2024. The nose behind this fragrance is Ugo Charron. Top notes are Oolong tea, Cassis and Pink Pepper; middle notes are Narcissus and Jasmine; base notes are Oakmoss, Leather, Guaiac Wood and Patchouli. The mountain stands tall, resolute and everlasting. She holds many memories, and she greets you as a familiar friend. You may be alone on the path, but you are not lonely. With the knowing trees on either side, you slip back into a sweet memory that lingers on.A woody fragrance that unlocks deep thoughts like the early morning mountain air, opening with the subtle, sweet mistiness from Oolong tea and black currant buds, before enveloping into the warm, deep familiarity of classic flora, woods, and leather.Created with Ugo Charron in a poetic depiction of the Taiwanese mountains where precious time stands still.“Being a tea drinker, I quite literally drank my inspiration until the very last drop! What was most interesting about the exercise was the degree of differentiation between all the unique varieties. Taking my time with each tea gave me the opportunity to study the scent profile in each stage—from dry, to the steam in the air from steeping and of course through the taste. Each stage enhances different facets of the tea, whether it be the more animalic or smokey nuances or fruity facets coming to light during the infusion process.” Ugo Charron.TOP: Oolong tea, Pink pepper, Black currant budMID: Jasmine, NarcissusBASE: Patchouli, Leather, Guaiac wood, Oakmoss